INDIAN
WINES
REGIONS
Four major
regions of vineyard: NASIK REGION, SANGALI REGION, BANGALORE REGION, HIMACHAL
REGION
Nasik
Region
·
Located
in the state of Maharashtra.
·
Region
include Pune,Nasik,Ahmed Nagar.
·
Above
800 meter from sea level.
·
Several
top wineries are located here.
·
Chateau
Indage, Sula wines.
Sangali
Region
·
Also
located in Maharashtra.
·
Nearly
750 meter above sea level.
·
This
region includes places like
-solapur,sangali,satara and latur.
Bangalore
Region
·
Nandi
Hills located about around 45 kilometer North of Bangalore City.
·
Grover
Vineyards is located in Nandi Hills.It is above 800 meter sea level.
Himachal
Region
·
Located
in northern India.
·
It
is upcoming state for the wine in India.
·
Temperature
varies from 20 C to 40 C.
·
Unique
Climate of this region attracts the wine makers to produce delicate wine
grapes.
Viticulture
of India
·
Vines
are often trained on bamboo
and wire in a pergola to increase canopy
cover and to get the grapes off the ground where they would be more prone to fungal diseases
·
Irrigation is essential in many of India's
wine regions and since the 1980s, drip
irrigation has been widely used. The tropical conditions often
promote high yields which
requires frequent pruning throughout the year.
·
Harvest normally takes
place in September and is usually done by hand
Grape
Varieties
·
India
is home several indigenous
table grape varieties that can also be used in wine production with Anabeshahi,
Arkavati
and Arkashyam
being the most common
·
Popular
non-native grapes include the Bangalore Blue (Isabella) and Gulabi (Black Muscat)
·
The
Turkish grape Sultana is the most widely
planted grape in India, cover more than half of the 148,000 acres planted in the country.
·
In
addition to the imported French varieties that Chateau Indage planted, Sauvignon blanc, Zinfandel, Chenin blanc and Clairette have started to establish a
presence in the Indian wine industry.
Indian
Wine Law
The
following particulars shall be marked legibly and indelibly on the label /
crown / body of the container.
·
Name and type of the material;
·
Ethyl alcohol contents , in percent, by
volume;
·
Batch or code number;
·
Month and year of Packing;
·
Name
and address of the producer
·
Net
volume in ml.
·
Geographical
region from where the grapes are produced
·
Varietal name of the grape; in case of single variety wine is in excess of 85% of the
volume in the bottle. If less than 85% of single variety used which makes total
volume, twin varietal names shall be stipulated. When more than two varieties
are used in the wine, it should be clearly stated as “blended”. The stipulation
of “Indian Wines” shall not appear on
the label if Indian wine is blended with foreign (imported) wine in excess of
25%.
Some Famous Wine Makers
Indage à
Narayangaon (Pune)
Grover
Vineyards àBangalore
Sula à Maharashtra
Renaissance
Wines à Nashik
ND Wines à Nashik
Mandala
Valley à Solapur
Flamingo
Winesà Nashik
Vinicola à Goa
Few
Brands
Red
Wine
Syrah
Galaxy
Vallet Sailo
Satori Merlot
Cabernet Shiraz
La Reserve
WHITE
WINE
Sailo Rio
Et tu Brutus
Mark Antony
Sauvignon
Blanc
Dia white
Madera white
Rose wines
Shiraz rose
Maderas rose
Sula Blush
Zinfandel
Sparkling
wine
Sula Brut
Sula Seco
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