Comments and post

How do you compliment a chef?

Phrases for complimenting someone's cooking

1. The dish is delicious.
2. This soup is very tasty.
3. Great Pasta! It's finger licking good.
4. You're a fantastic cook.
5. Did you make this from scratch?
6. You've got to give me the recipe for this chicken dish!
7. The cherry pie is out of this world.
8. This is best sandwich I ever had.

How do you appreciate a good chef?

We are warm-heartedly grateful to you for all your effort in making all those wonderful dishes and drinks and for the presentation of food. _We are genuinely grateful to you for making the incredible meal for us. We all appreciate your effort and we are truly fortunate to have such a talented chef with us.

How do you praise someone?

Use When You Want to Say Something Nice

1. 1 Your positivist is infectious.
2. 2 You should be so proud of yourself.
3. 3 You're amazing!
4. 4 You're a true gift to the people in your life.
5. 5 You're an incredible friend.
6. 6 I really appreciate everything that you do.
7. 7 You inspire me to be a better person.

Types of post

• Chef-Owner (Group Chef)
• Executive Chef (Chef de Cuisine, Head Chef)
• Sous Chef (Second Chef, Under Chef)
• Senior Chef (Chef de Partie, Station Chef)
• Pastry Chef (Patissier)
• Sauce Chef (Saucier, Saute Chef)
• Fish Chef (Poissonier)
• Vegetable Chef (Entremetier)
• Trainee/OJT/ apprentice
• Kitchen steward   

How do you comment on tasty food?

Beyond “Delicious”

1. Tastes great! Eating something delicious right now? 
2. Really good! Here's something else you could say instead of delicious. 
3. Wow, [this food] is amazing! 
4. Yummy.
5. Flavorful. 

How would you describe a tasty food?

tasty

• appetizing.
• delectable.
• delish.
• divine.
• flavorful.
• flavorsome.
• flavory.
• full-flavored.

1. Mouth-watering. 
2. This [food] is too [flavor] for me/for my taste. ...
3. It could use a little more/less…